matchashop is official "Japanese Food and Ingredient Supporter Store Overseas" 
Sencha Toubettoh (60g)
The area of Toubettoh is situated at an altitude of 800 meters, surrounded by high mountains and flooded with clear mountain streams.
The garden from which this Sencha comes is controlled by Ryoichi Uchino, a tea farmer who has won several prizes at the Hinpyokai tea competition in Japan. For climatic reasons, the first and only plucking takes place towards the end of May and consists always and exclusively of one flower and two to three leaves. Ryoichi Uchino does not believe in quantity, but only in quality. Its hallmarks are only the first plucking, shiny, dark green tea leaves and its own unique aroma. The Toubettoh is "big" and "strong".
Pack á 60 gram
The tea was packaged in a protective atmosphere and has a "best before date" of January 6, 2019. However, since tea never expires when properly stored, but must have a "best before date" because it is classified as food, it can be consumed without hesitation even after this date.
Responsible food business operator:
H. R. Diez GmbH, Klarenbachstr. 1-4, 10553 Berlin
The garden from which this Sencha comes is controlled by Ryoichi Uchino, a tea farmer who has won several prizes at the Hinpyokai tea competition in Japan. For climatic reasons, the first and only plucking takes place towards the end of May and consists always and exclusively of one flower and two to three leaves. Ryoichi Uchino does not believe in quantity, but only in quality. Its hallmarks are only the first plucking, shiny, dark green tea leaves and its own unique aroma. The Toubettoh is "big" and "strong".
Pack á 60 gram
The tea was packaged in a protective atmosphere and has a "best before date" of January 6, 2019. However, since tea never expires when properly stored, but must have a "best before date" because it is classified as food, it can be consumed without hesitation even after this date.
1-2 teaspoons / 200ml
65°-70° C / 149°- 158° F
60 seconds for the first infusion, 15-30 seconds for the second to fourth infusion
Responsible food business operator:
H. R. Diez GmbH, Klarenbachstr. 1-4, 10553 Berlin
