Yamamasa Koyamaen's motto is to give the highest priority to the exquisite taste of fine tea. As a traditional Matcha producer, Yamamasa Koyamaen focuses on creating delicious teas with a harmonious and fresh taste.

Yamamasa Koyamaen has been growing tea since the Edo era (1603 to 1868) and still owns the same tea gardens in Uji as back then. Their tea specialists make production an art form, with care and passion to ensure the best Matcha varieties are produced, and they place special emphasis on the extraordinary importance of the best raw materials to achieve the perfect taste.

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