Keiko Kabuse Genmaicha with Matcha, 200g, organic

Enjoyment meets depth: Kabuse Genmaicha with matcha (organic) - 200g

You want more than just a cup of green tea. You are looking for a connection - to nature, to tradition, to yourself. This Kabuse Genmaicha with Matcha could be your next gentle anchor: an organic tea that elegantly combines Japanese tea heritage with modern mindfulness.

The base is fine Kabusecha from the second plucking - a semi-shaded green tea that develops a balanced depth and subtle umami notes thanks to its gentle steeping. Added to this are roasted organic rice grains (Genmai), which give the infusion a warm, pleasantly nutty roasted aroma. The composition is rounded off with high-quality drinking-grade matcha powder, which naturally gives the cup an intense green color and lends the taste a fresh, vibrant note.

Whether you want to warm up on a chilly fall morning or invigorate yourself with an iced version on a hot summer day - this tea adapts. Thanks to the mild roasted components, it harmonizes wonderfully with food, but also brings out its full depth when brewed on its own in quiet moments.

A tea like a walk through the late summer greenery - sun-warmed, grounded, vibrant.

Recommended preparation

• 1-2 teaspoons per 200 ml of water
• Infusion temperature: 55-75 °C
• Infusion time: 50 seconds for the first infusion, 10 seconds for each of the next 2-4 infusions

Pack contents: 200g organic tea (ÖKO control body: DE-ÖKO-013)

Responsible food company: Shimodozono International GmbH, Strothestraße 50, 49356 Diepholz