Matcha for the kitchen

Matcha for the kitchen
Matcha is suitable not only to be prepared as a drink; you can also use it as an ingredient in wonderful hot and cold dishes – both sweet and savoury. 

This section presents the varieties of matcha that we recommend adding to your dishes to enhance them with the typical green tea flavour without overpowering the natural taste of the food. 

You can find many different recipes that use matcha in appetisers, main dishes and desserts, as well as in baked goods on the recipe page at www.matcha.de.
You will find great recipes with Matcha in the books in our "Matcha Books" section.
Matcha – The Healthy Green Tea Miracle - matchashop
For Centuries Matcha, the ground green tea, was a strictly protected secret. Only the clergy and the imperial house were allowed the drink of immortality after it reached from China to Japan in the 8th century.
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12,95 EUR
incl. 7% tax excl. Shipping costs
Matcha – The Green Pleasure - matchashop
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For Matcha tea, the powdered leaves of high-quality green tea are beaten in hot water. In this form, it is well known for being especially healthy .
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14,00 EUR
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