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matchashop - Your Matcha Experts!
Conditions for resellers, gastronomy & key accounts
Welcome to a world where quality, naturalness and responsibility count. Since 2005, Matchashop has been bringing original Japanese organic matcha directly to people who expect more - for enjoyment with attitude.
Our own brand Teelirium stands for pure Matcha, sourced fairly and transparently - directly from Japanese tea farmers. Whether in cafés, restaurants, bars, yoga studios, ice cream parlors or specialist shops: our organic matcha brings taste and credibility to any concept.
As a B2B partner, you benefit from
- attractive retailer prices & flexible minimum quantities
- Direct import quality without intermediaries
- Private and white label options in different packaging
This gives you access to our retailer conditions:
- Create a permanent customer account HERE (with a password!).
- Please enter the name of your company's café in the company field.
- Once you have created your customer account, send us a short email and we will activate your B2B prices.
Further information for resellers:
What exactly is matcha?
Matcha is finely ground green tea from Japan. The leaves are shade-grown before harvest, gently processed and then milled into a vibrant green powder. Learn more at www.matcha.de.
What is a matcha latte?
A matcha latte blends premium matcha with milk or milk alternatives – similar to a latte macchiato, but green. A trending drink that’s both stylish and nourishing.
How long does preparation take?
Similar to a cappuccino. Matcha is whisked with hot water using a bamboo whisk – quick, simple, and visually appealing.
What equipment do I need?
For traditional preparation: a matcha bowl, bamboo whisk and measuring spoon. For foodservice, we also offer efficient tools for high-volume use.
Can my staff learn this easily?
Absolutely. We provide a straightforward guide that explains how to prepare and serve matcha consistently and with ease – ideal for team onboarding.
Who is the target group for matcha?
Health-conscious, flavor-savvy consumers – especially younger generations – love matcha as a vibrant, feel-good alternative to classic coffee drinks.
Is matcha considered an allergen?
No. Matcha is a natural product and not classified as an allergen. There’s no legal obligation to label matcha due to caffeine content (not legal advice).
How else can I use matcha?
Matcha is extremely versatile: use it in cakes, ice cream, smoothies or even savory dishes – to surprise your guests with flavor, color and creativity.