Matcha Hakuju, 20g

Matcha Hakuju, 20g

Are you looking for a matcha that can't be categorized? Matcha Hakuju is one of a kind - made from a rare shira-cha, harvested with the utmost care and ground into a powder reminiscent of bright spring green. What makes it special is its surprising character: with a texture like silk and an umami reminiscent of the finest Gyokuro, Hakuju opens up new dimensions for all those who want to go beyond the classic matcha experience.

Rarity with guaranteed fascination:
Hakuju is only cultivated in very small quantities - quite deliberately. This is because the tea variety Shira-cha, from which this matcha is obtained, is exceptional in terms of color, taste and occurrence. The bright, almost translucent green is an expression of unusual processing - free from compromise, rich in complexity.

The special thing about Hakuju:

• made from light-leaved shira-cha - extremely rare
• fresh, woody aroma with a gentle sea breeze on the finish
• full-bodied, sweet umami character without bitterness
• is ideal as a high-quality drinking-grade matcha

This matcha is not simply "special" - it is unparalleled. And above all: not reproducible. The detailed composition of the tea bush variety, cultivation method, estimation and processing is unique and only possible for a very small group of producers in Japan. The quantity available is correspondingly limited.

For connoisseurs, matcha collectors and tea explorers who want to question the familiar - and be rewarded both in terms of taste and aesthetics.

Contents:
1 tin of Matcha Hakuju containing 20 g of pure Matcha powder

Ingredients:
100% ground green tea (Tencha) from Japan

Responsible food business operator:
H. R. Diez GmbH, Marburger Straße 15, 10789 Berlin