Sencha BIO Star No. 2 - Japanese green tea for fine senses
Do you love turning small everyday rituals into real moments of mindfulness? Then Sencha BIO Star No. 2 will quickly become your trusted companion. This high-quality premium sencha comes from controlled organic cultivation in Japan and is a finely balanced composition of the shrub varieties Sae Midori (a cross between Yabukita and Asatsuyu) and Yamakai. What does that mean? A tea that draws on the best of two worlds - for a fresh, clear taste with delicate hints of fruit and a pleasantly soft sweetness on the finish.
The leaves develop a bright green color in the cup, which is soothing even when brewed. The fragrance: gently herbal, elegantly lively. The taste: balanced with a natural sweetness, without being overpowering. Ideal for quiet moments when you are truly present - whether in the morning to start your day or as a mindful interval in the afternoon.
The Sencha BIO Star No. 2 can be infused several times - and surprises you anew with every infusion. A few grams of tea can be turned into an entire discovery ritual. By the way: this tea goes perfectly with light dishes or a quiet walk in the countryside - inside or outside.
Recommended preparation
- Quantity: 6 g per 240 ml of water
- Water temperature: 80 °C
- Brewing time: 60 seconds for the first infusion
10 seconds from the second to the fourth infusion
Good to know
- Contents: 100 g loose leaf tea
- Country: Japan
- Certification: Organic, DE-ÖKO-007
- Responsible food business operator:
H. R. Diez GmbH, Marburger Straße 15, 10789 Berlin
A tea for people who find quality in silence - and see tea as a path to themselves.
.jpg "Preview: Asanagi Sencha Kirishima Miumori, bio")
