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Fine indulgence for fine senses - Organic Matcha Silk Premium (B2B)
Are you looking for a harmoniously balanced matcha with an elegant sweetness and velvety texture - for your discerning customers? Our Organic Matcha Silk Premium is a drinking-grade matcha that reveals its origin and quality in every preparation: fine aroma, naturally creamy sweetness and a vibrant green that not only inspires, but also tells stories.
This blend was composed exclusively by an experienced tea master - from young, shaded leaves from the first harvest, picked in spring in the high altitudes of Kagoshima. The prevailing, often foggy climatic conditions there ensure a high content of valuable amino acids such as L-theanine - responsible for the characteristic sweetness and round taste profile. At the same time, Organic Matcha Silk Premium contains a considerable amount of EGCG catechins and a high ORAC value - a true functional tea for health-conscious connoisseurs.
Each serving unfolds a sensory interplay: silky smooth mouthfeel, pleasantly mild umami body, delicate buttery notes - and an aftertaste that never fades. Ideal as a high-quality daily matcha for cafés, restaurants, tea bars or creative applications in patisserie, fine dining or innovative bar culture.
Color as a promise of quality: The brilliant, deep green powder is made exclusively from Tencha, which is processed using traditional methods and slowly ground to the finest texture in granite stone mills. A single mill produces just 30g of matcha per hour - the effort that makes every cup a precious moment.
Special origins for special results
Our organic matcha grows in one of the highest organic tea gardens in Japan - 500 meters above sea level in Kirishima, Kagoshima Prefecture. The clean air, the dense fog and the strong temperature fluctuations between day and night create ideal conditions for strong, aromatic tea plants. The soil also benefits: With four years of fermented, home-made organic compost, our tea farmer nourishes the fields - completely without synthetic fertilizers or pesticides.
The entire surrounding area is characterized by organic neighboring farms. For over 18 years, every single batch has been tested by independent German laboratories with the result "no detectable residues". You can taste this purity - and so can your customers.Perfect for B2B - because quality is no coincidence
Whether in the upscale hospitality sector, in recipes for innovative kitchens or as a signature drink in the bar: Organic Matcha Silk Premium not only impresses with its sensory properties, but also with its reliable color, taste and effect. A product that meets the highest standards, even in large quantities - with full traceability and consistent organic certification (DE-ÖKO-007).
Matchashop - your partner for real Japanese matcha
Since 2010, we have been bringing the real matcha culture to Europe - with expertise, direct relationships with small Japanese farmers and a clear promise of quality. As a store and source of knowledge in one, we are not just a retailer, but also a partner - with inspiration, background information and enthusiasm for the greenest thing the tea world has to offer.
Product details:
- Quality: 100% organic matcha (drinking grade)
- Origin: Kirishima, Kagoshima (Japan)
- Varieties: Asatsuyu, Asanoka, Kanayamidori, Okuyutaka, Yabukita, Okumidori
- Processing: Stone mill grinding, traditional tencha production
- Certification: DE-ÖKO-007
- After opening: store in the refrigerator
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