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Tradition meets flair - the dark bamboo spoon (chashaku)
Do you love to consciously celebrate your matcha ritual? Then you will appreciate the dark Chashaku - the delicate bamboo spoon that has been used in Japan for centuries to carefully measure out finely ground matcha. Shaped with purist elegance, it is more than just a tool - it is a silent companion for your daily moments of mindfulness.
The production is a careful process: each spoon is cut from a piece of bamboo and bent into its characteristic shape over hot steam. Without haste. Without machines. This gives the spoon its subtle curve - and its soul. A special feature of this model: the darker front surface, which gives each piece its very own, natural aesthetic. A nuance that visually rounds off your setup.
An authentic chashaku portions about 1 gram of matcha per slightly heaped spoonful. For a classic preparation in the bowl, we recommend two lightly heaped portions - perfect for your high-quality drinking-grade matcha.
Important: To ensure you enjoy your spoon for a long time, you should never hold it under water. A gentle wipe with a dry cloth is all you need. Bamboo is a gift from nature - and wants to be treated as such.
If you like to calm down when mixing matcha, if the details make the difference for you and you are looking for the original - then this dark chashaku is just right for you.
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